Spy Valley Echelon Méthode Traditionnelle

$0.00

Bouquet

Subtle creamy notes with hints of fresh brioche.

Palate

Citrus and pear lift the delicate palate while intertwined with a creamy softness.

Winemaking

Following hand-picking of our Pinot Noir and Chardonnay and chilling the fruit overnight the free run juice was fermented and aged in both stainless steel and older oak barrels for 4 months. Following blending, secondary fermentation occurred in the bottle followed by lees contact for 24 months before final disgorgement in October 2022

Quantity:
Add To Cart