Ara Zero Rosé

Marlborough Rosé, with a twist

Ara Senior Winemaker Jeremy Tod is the master of alcohol-removed wines, having been at the forefront of zero percent winemaking globally. Here's how it works:

After a full growing season, our grapes are ready for harvesting and we create a full-strength Marlborough Rosé. Then, using advanced spinning cone technology, we gently separate out the aroma and the alcohol - making sure to retain the wine's character and flavour.

The delicate aroma is added back into the remaining non-alcoholic wine, along with a small amount of premium grape juice to round out the final blend. Then all that's left is to enjoy a refreshing non-alcoholic Rosé bursting with flavour.