One of New Zealand’s finest chefs will MC the Culinary Pavilion at the 2018 Marlborough Wine & Food Festival. With exciting changes in store for the Pavilion, we’ll hear more from local producers and foodies, as well as a couple of NZ favourites.
Festival foodies will be able to sample dishes from our culinary partners, Cloudy Bay Clams, Regal Marlborough King Salmon and Kono, plus a few others yet to be announced! Locals will be able to head in store to New World Blenheim and gather the ingredients to create your own dishes at home after learning about the products at the Festival.
We’re so spoilt for choice for fresh local produce in Marlborough and who better to speak about this than Martin Bosley who lives by the philosophy that we should eat what’s in season, what’s local and what’s fresh.